Name: Wine Yeast #1 "Alice" Chocolate 70%
SKU: 6063206d796b6e002f0fe584
Price: 450.0 TWD
Availability: InStock

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Wine Yeast #1 "Alice" Chocolate 70%

全館訂單滿 NT$3,000 免運費 (限台灣本島)！ on order

NT$450

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2021-22 ICA Asia-Pacific Bronze prize

2022 AoC Bronze prize

2020-21 ICA World Final Sliver prize

2020 ICA Asia Pacific Sliver prize

This bar is made by thecacao bean that has been fermented with wine yeast and wild yeast in atemperature and moisture controlled fermentation room. After the fermentation,the bean was aged in the low-temp bean cellar for several weeks, to develop thesubtle aroma and smooth mouthfeel. The chocolate has very pleasant mouthfeeland gentle tasting notes such as hazelnut, almond, brioche, and berries.

Ingredients: Taiwanese cocoa liquor, sugar, cocoa butter, yeast

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