✨Course Overview
Following the enthusiastic response to our 2025 inaugural program, Fu Wan Chocolate proudly presents the second edition of The Art of Crafting Chocolate. This immersive 5-day course, conducted entirely in English, explores every step of the Tree-to-Bar process through hands-on activities and professional lectures.
Topics Covered:
• Farming
• Harvesting
• Fermentation
• Drying
• Roasting
• Grinding
• Tempering
• Special Seasoning Techniques
Language of Instruction: English
Included: English textbook, materials, and daily lunch (5 days)
*Don't worry, none of us is English native speaker, and the course is designed to be tasting/experience oriented.
Course Fees
Seats are limited and confirmed only after payment is received.
Registration
Early Bird
Period: Until December31, 2025
Tuition: TWD 70,000
Notes: Includes English course materials, textbook, and five lunches.
Accommodation not included – see the discounted room price list in the Accommodation Options section below.
Regular
Period: January 1 – March 31, 2026
Tuition: TWD 80,000
Notes: Includes English course materials, textbook, and five lunches.
Accommodation not included – see the discounted room price list in the Accommodation Options section below.
Accommodation Options at Fu Wan Chocolate
All rooms include complimentary breakfast.
A. King Room in a Shared Villa – TWD 3,600/night
(3 rooms available)
B. Queen Room with Courtyard View – TWD 2,800/night
(3 rooms available)
C. Double Room (2 double beds or larger) in a Shared Villa – TWD 4,800/night
(3 rooms available)
D. Double Room with Balcony – TWD 3,600/night
(2 rooms available)
E. Twin Room (2 twin beds) – TWD 2,500/night
(4 rooms available)
Important Notes
• This is a small-group, immersive course. Intermediate English listening / speaking skills are recommended.
• Accommodation and airport transfers are not included.
• Participants are advised to wear comfortable clothing suitable for outdoor and factory activities.
Registration
Please complete the form and submit your payment to confirm your seat:
For questions, contact us at: audreylin@fuwanchocolate.com